Watermelon Quinoa Salad
1 cup uncooked quinoa, rinsed1 cup fresh or frozen peas (cooked)
1/2 cup reduced fat feta cheese
1 cup seedless watermelon, chopped
1/2 a bunch of cilantro, washed and coarsely chopped
1/4 t pepper
Cook quinoa according to package directions. Meanwhile, chop and combine remaining ingredients. When quinoa is finished, toss lightly with the existing mixture. Can serve warm, or refrigerate until serving to give the flavors a chance to blend.
Kristin I'm so glad your blog is so well done and organized! I was looking all over for this recipe because I've made it before and LOVE it. I found it right away looking at your blog and in your search labels!!! (I originally got it from you) Thank you!
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